Ingredients (7)⌄
3 Eggs
2 knobs Butter
1 tsp Parmesan
3 chopped Tarragon Leaves
1 tbs chopped Parsley
1 tbs chopped Chives
4 tbs Gruyère
French Omelette
For a neat finish, cover the omelette with a piece of kitchen paper and plump it up a bit with your fingers.