Ingredients (7)⌄
3 Eggs
2 knobs Butter
1 tsp Parmesan
3 chopped Tarragon Leaves
1 tbs chopped Parsley
1 tbs chopped Chives
4 tbs Gruyère
French Omelette
Rub the other knob of butter over to glaze.
3 Eggs2 knobs Butter1 tsp Parmesan3 chopped Tarragon Leaves1 tbs chopped Parsley1 tbs chopped Chives4 tbs Gruyère
Rub the other knob of butter over to glaze.