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Ingredients (12)
  • Beef500g Beef
  • Onions2 chopped Onions
  • Carrots2 chopped Carrots
  • Garlic2 cloves Garlic
  • Bay Leaf2 Bay Leaf
  • Red Wine200ml Red Wine
  • Water2 Litres Water
  • Mustard3 tbs Mustard
  • Salt1tbsp Salt
  • Pepper1/2 tsp Pepper
  • Paprika1/2 tsp Paprika
  • Vegetable Oil2 tbs Vegetable Oil

Traditional Croatian Goulash

Traditional Croatian Goulash

Clean the meat from the veins if there are some and cut it into smaller pieces, 3 × 3 cm.