× STEP 2 OF 8
Ingredients (12)
  • Prawns400g Prawns
  • Soy Sauce2 tbs Soy Sauce
  • Tomato Puree1 tsp Tomato Puree
  • Corn Flour1 tsp Corn Flour
  • Caster Sugar1 tsp Caster Sugar
  • Sunflower Oil1 tsp Sunflower Oil
  • Peanuts85g Peanuts
  • Chilli3 Large Chilli
  • Brown Sugar1 tbs Brown Sugar
  • Garlic Clove6 cloves Garlic Clove
  • Water Chestnut450g Water Chestnut
  • Gingerto taste Ginger

Kung Po Prawns

Kung Po Prawns

Stir the vinegar, remaining soy sauce, tomato purée, sugar and 2 tbsp water together to make a sauce.

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