Ingredients (7)⌄
85g Porridge oats
85g Desiccated Coconut
100g Plain Flour
100g Caster Sugar
100g Butter
1 tblsp Golden Syrup
1 teaspoon Bicarbonate Of Soda
Anzac biscuits
step 2 Make a well in the middle of the dry ingredients and pour in the butter and golden syrup mixture.