Ingredients (10)⌄
1.5kg Beef Brisket
1 bunch Carrots
1 Celeriac
2 Parsnips
Sprigs of fresh Parsley
1/2 Leek
1 large Onion
2 Bay Leaf
5 Peppercorns
Pinch Salt
Tafelspitz
Step 5 Serve with roast potatoes, a bread and horseradish mix, green beans in a dill sauce, or creamed spinach and chive sauce.