Ingredients (7)⌄
6 Sea Bass Fillets
3 tablespoons Sunflower Oil
Knob Ginger
3 sliced thinly Garlic Clove
3 Large Red Chilli
Bunch Spring Onions
1 tablespoon Soy Sauce
Sea bass with sizzled ginger, chilli & spring onions
step 6 Take off the heat and toss in the bunch of shredded spring onions.