Ingredients (4)⌄
3 Plantain
1 cup Vegetable Oil
1/2 lb Codfish Bulljaw
1/4 cup Parsley
plantain rolls
Peel plantains Slice them in ¼ inch slices (horizontally)
3 Plantain1 cup Vegetable Oil1/2 lb Codfish Bulljaw1/4 cup Parsley
Peel plantains Slice them in ¼ inch slices (horizontally)