Ingredients (6)⌄
5g Yeast
200g Caster Sugar
2 medium Egg
600g Strong white bread flour
Drizzle Vegetable Oil
100g Lard
Ensaimada
Repeat every 10cm or so around the dough rectangle in every direction until it reaches about 50 x 70cm.
5g Yeast
200g Caster Sugar
2 medium Egg
600g Strong white bread flour
Drizzle Vegetable Oil
100g Lard
Repeat every 10cm or so around the dough rectangle in every direction until it reaches about 50 x 70cm.