Ingredients (9)⌄
250ml Vegetable Oil
260g Plain Flour
400g Caster Sugar
1 tsp Baking Powder
2 medium Carrots
2 Eggs
250ml Milk
30g Cocoa Powder- 60g Caster Sugar
Brazilian carrot cake
Pour the wet ingredients into the dry, stirring until smooth.
250ml Vegetable Oil260g Plain Flour400g Caster Sugar1 tsp Baking Powder2 medium Carrots2 Eggs250ml Milk30g Cocoa Powder60g Caster Sugar
Pour the wet ingredients into the dry, stirring until smooth.