× STEP 12 OF 23
Ingredients (10)
  • Plain Flour450g Plain Flour
  • Water225ml Water
  • Lamb450g Lamb
  • Green Chilli1 Green Chilli
  • Onions450g Onions
  • Black Pepper2 tblsp Black Pepper
  • Vegetable Oil1 tablespoon Vegetable Oil
  • Tomato Puree1 tablespoon Tomato Puree
  • Strained Yoghurt425ml Strained Yoghurt
  • CorianderPinch Coriander

Mantu Afghan Dumpling

Mantu Afghan Dumpling

Take two opposite corners and bring them to join in the centre by nipping together firmly between your fingers, and then bring together to other two corners in the same manner.

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