× STEP 4 OF 7
Ingredients (10)
  • Corn Flour50g Corn Flour
  • Plain Flour100g Plain Flour
  • Sesame Seed1 tablespoon Sesame Seed
  • Vegetable OilFor frying Vegetable Oil
  • Soda Water250ml Soda Water
  • Purple Sprouting Broccoli200g Purple Sprouting Broccoli
  • Fish Sauce2 tablespoons Fish Sauce
  • LimeJuice of 2 Lime
  • Birds-eye Chillies1 chopped Birds-eye Chillies
  • Sugar2 tablespoons Sugar

Purple sprouting broccoli tempura with nuoc cham

Purple sprouting broccoli tempura with nuoc cham

Fill a large, deep pan no more than a third full with the vegetable oil and heat until it reaches 180C or a cube of bread dropped in browns in 20 seconds.

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