× STEP 6 OF 6
Ingredients (8)
  • Leek500g Leek
  • Lamb Mince400g Lamb Mince
  • Onion1 Diced Onion
  • Rice200g Rice
  • Lamb Stock1 L Lamb Stock
  • SaltPinch Salt
  • PepperPinch Pepper
  • Olive OilSplash Olive Oil

Presh me Oriz Leek and Rice Bake

Presh me Oriz Leek and Rice Bake

The dish is ready when all the liquid is evaporated and the rice is soft. 6 Serving Once cooked turn off the oven and keeping the door open leave the leek and rice bake to cool for 10 minutes before serving.

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