× STEP 2 OF 6
Ingredients (8)
  • Leek500g Leek
  • Lamb Mince400g Lamb Mince
  • Onion1 Diced Onion
  • Rice200g Rice
  • Lamb Stock1 L Lamb Stock
  • SaltPinch Salt
  • PepperPinch Pepper
  • Olive OilSplash Olive Oil

Presh me Oriz Leek and Rice Bake

Presh me Oriz Leek and Rice Bake

Ensure you keep stirring to prevent the leeks catching and burning. 3 Add the rice and stir together for a few minutes ensuring the rice is well blended and coated in any juices. 4 Add the lamb stock, salt and pepper.