Ingredients (12)⌄
2 onions
1tbsp olive oil
1 clove garlic
500g lean minced beef
90g mushrooms
1tsp dried oregano
400g can tomatoes
300ml hot beef stock
1tbsp tomato puree
1tbsp worcestershire sauce
350g spaghetti
Topping parmesan
Spaghetti Bolognese
Drain well, run hot water through it, put it back in the pan and add a dash of olive oil, if you like, then stir in the meat sauce.