Ingredients (12)⌄
2 onions
1tbsp olive oil
1 clove garlic
500g lean minced beef
90g mushrooms
1tsp dried oregano
400g can tomatoes
300ml hot beef stock
1tbsp tomato puree
1tbsp worcestershire sauce
350g spaghetti
Topping parmesan
Spaghetti Bolognese
Meanwhile, cook the spaghetti in a large pan of boiling, salted water, according to packet instructions.