Ingredients (8)⌄
1 sliced Aubergine
3 tablespoons Olive Oil
140g Couscous
225g Vegetable Stock
200g Cherry Tomatoes
Handful Mint
100g Goats Cheese
Juice of 1/2 Lemon
Aubergine couscous salad
Mix the tomatoes, mint, goat’s cheese and remaining oil together.