Ingredients (12)⌄
2 Sausages
450g Potatoes
200g Savoy Cabbage
3 cloves Garlic
1 Handfull Parsley
1 small finely diced Onion
3 tablespoons Unsalted Butter
1 cup Beer
60ml Whole Milk
Pinch Nutmeg
Pinch Pepper
Pinch Salt
Belgian Stoemp
2.
2 Sausages450g Potatoes200g Savoy Cabbage3 cloves Garlic1 Handfull Parsley1 small finely diced Onion3 tablespoons Unsalted Butter1 cup Beer60ml Whole MilkPinch NutmegPinch PepperPinch Salt
2.