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Ingredients (9)
  • ¼ cup coconut oil¼ cup coconut oil
  • ¼ cup of agave syrup¼ cup of agave syrup
  • ½ cda vanilla essence½ cda vanilla essence
  • 2 cup oats2 cup oats
  • ½ cup of grated coconut½ cup of grated coconut
  • ½ cup of almonds chopped into large pieces½ cup of almonds chopped into large pieces
  • ½ cup of minced nuts½ cup of minced nuts
  • 2 cds of cinnamon2 cds of cinnamon
  • ½ cdita of salt½ cdita of salt

Ingredient photos provided by Pexels

Express classical granola

Express classical granola

I transferred the preparation to a plate for oven and bake your granola into a pre-heated oven over low heat for 15 to 20 minutes (remove it 2 to 3 times in time for it to be brown uniformly) until it is well golden and fragrant. Once outside the oven is ready to enjoy.