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Ingredients (10)
  • ½ cup of instant oats½ cup of instant oats
  • 1 and 1 cup of vegetable milk (whatever you prefer, i used almonds)1 and 1 cup of vegetable milk (whatever you prefer, i used almonds)
  • 1 Saquito de Té Chai1 Saquito de Té Chai
  • 1 cda of chia seeds1 cda of chia seeds
  • 2 cds of agave syrup or your favorite sweetener2 cds of agave syrup or your favorite sweetener
  • 1 cdita peanut butter1 cdita peanut butter
  • ¼ cup of minced nuts¼ cup of minced nuts
  • 2 pears cut into small cubes2 pears cut into small cubes
  • Vegetable oil or butter for golden purposesVegetable oil or butter for golden purposes
  • 1 pinch of cinnamon1 pinch of cinnamon

Ingredient photos provided by Pexels

Avena Chai with roast pears

Avena Chai with roast pears

In a small pot it begins by infusing the Te Chai soybean into the vegetable milk until it is tasted and it begins to unfold rich aroma, for about 4 minutes on a very low heat.