Ingredients (10)⌄
½ cup of instant oats
1 and 1 cup of vegetable milk (whatever you prefer, i used almonds)
1 Saquito de Té Chai
1 cda of chia seeds
2 cds of agave syrup or your favorite sweetener
1 cdita peanut butter
¼ cup of minced nuts
2 pears cut into small cubes
Vegetable oil or butter for golden purposes
1 pinch of cinnamon
Avena Chai with roast pears
In a small pot it begins by infusing the Te Chai soybean into the vegetable milk until it is tasted and it begins to unfold rich aroma, for about 4 minutes on a very low heat.