Ingredients (9)⌄
1 lb Oyster Mushrooms
4 tablespoons Butter
1 tsp Salt
1 cup Water
2 tablespoons Flour
1 cup Milk
3 cloves Garlic
1/3 cup Red Wine Vinegar
Garnish Red Pepper Flakes
Oyster Mushroom Soup
Serve the soup with 1-2 tablespoons (or more) of the garlic and vinegar mixture and hot red pepper.