× STEP 16 OF 16
Ingredients (10)
  • Plum Tomatoes1 lb Plum Tomatoes
  • Vegetable Oil1 tablespoon Vegetable Oil
  • Eggs5 Large Eggs
  • Sesame Seed Oil1 tsp Sesame Seed Oil
  • Chicken Bouillon Powder2 tsp Chicken Bouillon Powder
  • Sugar2 tsp Sugar
  • Pepper1/2 tsp Pepper
  • Salt1/4 tsp Salt
  • Spring Onions1 Spring Onions
  • Jasmine Rice2 cups Jasmine Rice

Chinese Tomato Egg Stir Fry

Chinese Tomato Egg Stir Fry

Sprinkle with the green onions and serve with steamed rice.on of water, plus salt to taste.

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