× STEP 11 OF 11
Ingredients (10)
  • Eggs175g Eggs
  • Sugar100g Sugar
  • vanilla sugar10g vanilla sugar
  • Flour75g Flour
  • Cornstarch25g Cornstarch
  • Jam6 tablespoons Jam
  • Nougatine100g Nougatine
  • Whipping Cream750 ml Whipping Cream
  • Sugar6 tablespoons Sugar
  • Fruit Mix5 Fruit Mix

Slagroomtaart

Slagroomtaart

If, like me, you used a 20 cm/8 inch spring form pan, cut the cake into three layers.

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