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Ingredients (10)
  • Kale1 bunch Kale
  • Bacon2 strips Bacon
  • Garlic3 cloves Chopped Garlic
  • Onion1 medium Onion
  • Paprika1/2 tsp Paprika
  • Thyme1 Sprig Thyme
  • Tomato1 Tomato
  • Red Pepper1 Red Pepper
  • Banana4 Banana
  • Vegetable OilSplash Vegetable Oil

Callaloo Jamaican Style

Callaloo Jamaican Style

Cut leaves and soft stems from the kale branches, them soak in a bowl of cold water for about 5-10 minutes or until finish with prep.