Ingredients (8)⌄
1kg Ham
200g (soaked overnight) Peas
2 chopped Onions
2 chopped Carrots
2 Bay Leaves
1 chopped Celery
300g Frozen Peas
to serve Bread
Split Pea Soup
As the ham cooks and softens, you can halve it if you want, so it is all submerged under the liquid.