× STEP 8 OF 14
Ingredients (6)
  • Puff Pastry300g Puff Pastry
  • Plain FlourDusting Plain Flour
  • Braeburn Apples6 Braeburn Apples
  • Caster Sugar100g Caster Sugar
  • Butter85g Butter
  • Creme Fraicheto serve Creme Fraiche

Tarte Tatin

Tarte Tatin

Gently press with your hands to ensure there are no gaps.