Ingredients (8)⌄
400g mushrooms
1-2tbsp English Mustard
Dash Olive Oil
750g piece Beef Fillet
6-8 slices Parma ham
500g Puff Pastry
Dusting Flour
2 Beaten Egg Yolks
Beef Wellington
Remove the cling film from the beef, then lay in the centre.
400g mushrooms
1-2tbsp English Mustard
Dash Olive Oil
750g piece Beef Fillet
6-8 slices Parma ham
500g Puff Pastry
Dusting Flour
2 Beaten Egg Yolks
Remove the cling film from the beef, then lay in the centre.