× STEP 2 OF 18
Ingredients (8)
  • Frogs Legs300g Frogs Legs
  • Milk3 Cups Milk
  • Olive Oil1 tablespoon Olive Oil
  • Garlic1/2 tbs Garlic
  • Butter2 tablespoons Butter
  • Parsley1 tablespoon Parsley
  • SaltPinch Salt
  • PepperPinch Pepper

Frog Legs Recipe in Garlic Butter

Frog Legs Recipe in Garlic Butter

Let the frog legs soak in the milk in the fridge for an hour (optional).

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