Ingredients (6)⌄
250g Date Molasses
400ml Warm Water
250g Rice Flour
150g Flour
1/4 tsp Ground Cinnamon
1/4 tsp Ground Cardomom
Handesh – Bangladeshi rice flour and date molasses cakes
Cover the batter and rest for 2 hours 3 After 2 hours, thoroughly whisk the batter until smooth, as the rice flour will have settled at the bottom of the bowl.