× STEP 7 OF 15
Ingredients (14)
  • Chicken Breast1kg Chicken Breast
  • Garlic2 cloves minced Garlic
  • Ground Coriander1 tblsp Ground Coriander
  • Ground Cumin1 tblsp Ground Cumin
  • Ground Cardomom1 tblsp Ground Cardomom
  • Cayenne Pepper1 tsp Cayenne Pepper
  • Smoked Paprika2 tsp Smoked Paprika
  • Salt2 tsp Salt
  • Lemon Juice2 tblsp Lemon Juice
  • Olive Oil3 tablespoons Olive Oil
  • Greek Yogurt1 cup Greek Yogurt
  • Garlic1 clove peeled crushed Garlic
  • Cumin1 tsp Cumin
  • Lemon JuiceSplash Lemon Juice

Chicken Shawarma with homemade garlic herb yoghurt sauce

Chicken Shawarma with homemade garlic herb yoghurt sauce

Put crumble fries into air fryer on 180 for 15 minutes shaking occasionally. 4 The pan should be pretty hot by now, add the chicken in 2 batches (unless you have a big fry pan) to avoid overcrowding.

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