× STEP 8 OF 18
Ingredients (10)
  • Spring Onions1 bunch Spring Onions
  • Olive OilDash Olive Oil
  • Red Chilli1 finely sliced Red Chilli
  • Garlic1 clove Garlic
  • Prawns350g Prawns
  • Feta75g Feta
  • Butter15g Butter
  • Plain Flour250g Plain Flour
  • Egg1 Seperated Egg
  • White Wine Vinegar1/2 tsp White Wine Vinegar

Spring onion and prawn empanadas

Spring onion and prawn empanadas

Add the chilli and garlic, stir and then add the prawns and cook until they are opaque.

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