Ingredients (12)⌄
1 lb Chicken Thighs
1 tablespoon Vegetable Oil
4 cups Water
2 tablespoons Tamarind Paste
1 tablespoon Fish Sauce
1 tsp Sugar
1 cup Pineapple Chunks
1 cup Cherry Tomatoes
1 cup Green Beans
1 Stalk Lemongrass
2 Kaffir Lime Leaves
1 sliced Chilli
Samlar Machu Kreung – Cambodian Sour Stew
Add 1 stalk lemongrass and 2 kaffir lime leaves to the pot, then cover and simmer for 10 minutes to infuse the broth with flavor. 6.