Ingredients (15)⌄
5 Cups Potatoes
2 tablespoons Butter
To taste Salt
2 Beaten Eggs
1/2 cup Vegetable Oil
1 Diced Onion
1 clove peeled crushed Garlic
2 diced Tomato
1 tablespoon Tomato Puree
1 lb Ground Beef
2 tablespoons Panquehue Cheese
1/2 tsp Parsley
1 pinch Cayenne Pepper
To taste Salt
To taste Black Pepper
Pastel de Papas (Chilean Potato Pie)
Bake in the preheated oven until potatoes are hot and lightly browned on top, about 40 minutes.