Ingredients (5)⌄
250g Strong Wholemeal Flour
250g Strong white bread flour
15g Yeast
1 tsp Sugar
2 tablespoons Olive Oil
Griddled flatbreads
Tip into a basket and serve with the dips.
250g Strong Wholemeal Flour
250g Strong white bread flour
15g Yeast
1 tsp Sugar
2 tablespoons Olive Oil
Tip into a basket and serve with the dips.