Ingredients (9)⌄
1 large Aubergine
½ cup Onion
1 cup Tomatoes
6 cloves Garlic
1 Green Chilli
¼ teaspoon Red Chilli Powder
1.5 tablespoon Oil
1 tablespoon chopped Coriander Leaves
as required salt
Baingan Bharta
Heat a small piece of charcoal on flame till it becomes smoking hot and red. 4.