Ingredients (6)⌄
5g Yeast
200g Caster Sugar
2 medium Egg
600g Strong white bread flour
Drizzle Vegetable Oil
100g Lard
Ensaimada
To fill your ensaimada with whipped cream, slice and open, then spread over the cream and close.
5g Yeast200g Caster Sugar2 medium Egg600g Strong white bread flourDrizzle Vegetable Oil100g Lard
To fill your ensaimada with whipped cream, slice and open, then spread over the cream and close.