× STEP 2 OF 10
Ingredients (15)
  • Olive Oil2 tblsp Olive Oil
  • Onion1 finely sliced Onion
  • Carrots2 chopped Carrots
  • Lamb Leg500g Lamb Leg
  • Garlic2 cloves minced Garlic
  • Cumin½ tsp Cumin
  • Ginger½ tsp Ginger
  • Saffron¼ tsp Saffron
  • Cinnamon1 tsp Cinnamon
  • Honey1 tblsp Honey
  • Apricot100g Apricot
  • Vegetable Stock Cube1 Vegetable Stock Cube
  • Butternut Squash1 medium chopped Butternut Squash
  • CouscousSteamed Couscous
  • ParsleyChopped Parsley

Lamb Tagine

Lamb Tagine

Cook for 3- 4 mins until softened.

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