Ingredients (5)⌄
2 large Romano Pepper
800g Lamb Mince
3 tablespoons Red Pepper Paste
1 tablespoon Pul Biber
3 tablespoons Sunflower Oil
Adana kebab
Alternatively, lay them on a large baking tray lined with parchment paper if cooking in the oven, or foil if cooking under the grill.