× STEP 19 OF 31
Ingredients (19)
  • Sugar1 cup Sugar
  • Water1 cup Water
  • Lemon Juice1 tsp Lemon Juice
  • Orange Blossom Water2 tablespoons Orange Blossom Water
  • All purpose flour2 cups All purpose flour
  • Vegetable Oil2 tablespoons Vegetable Oil
  • Egg1 Egg
  • Lemon Juice1/2 teaspoon Lemon Juice
  • Salt1 pinch Salt
  • Orange Blossom Water1 tablespoon Orange Blossom Water
  • Almonds4 cups Almonds
  • Sugar1 cup Sugar
  • Egg3 Egg
  • Baking Powder1/2 teaspoon Baking Powder
  • Vanilla1 tsp Vanilla
  • LemonZest of 1 Lemon
  • Orange Blossom Water2 tablespoons Orange Blossom Water
  • CornstarchSprinkling Cornstarch
  • Pine NutsTo serve Pine Nuts

Dziriat (Algerian Almond Tarts)

Dziriat (Algerian Almond Tarts)

Measure 3 cups of the finely ground almonds into a mixing bowl, and stir together with 1 cup sugar, baking powder, vanilla powder, lemon zest, and 2 tablespoons orange flower water.