Ingredients (12)⌄
8 cups Water
1lb Chicken Thighs
4 Cloves Crushed Garlic
2 tablespoons Vegetable Oil
1 tablespoon Fish Sauce
1 tsp Salt
1 tsp Sugar
8 oz Rice Noodles
2 cups Bean Sprouts
1 cup Mint
1 Lime
1 Red Chilli
Nom Banh Chok – Cambodian Noodle Soup
Heat the vegetable oil in a large pot over medium heat until it shimmers, about 2 minutes. 2.