Ingredients (12)⌄
250g Flour
125g Butter
1 Egg
Pinch Salt
300g Cheese
100ml milk Milk
3 Eggs
100g Parmesan Cheese
350g Plum tomatoes
3tbsp White Vinegar
1 tbsp Honey
Topping Basil
Cream Cheese Tart
In a small pan heat 3tbsp olive oil, 3tbsp white vinegar, 1 tbsp honey, salt and pepper and combine well.