Ingredients (9)⌄
800g Cooking Apples
1/4 cup Water
1 tsp Vanilla Powder
1 tablespoon Lemon Juice
4 tablespoons Sugar
50g Butter
100g Breadcrumbs
50g Sugar
3/4 cup Double Cream
Old-fashioned Danish Apple Trifle
Cook the apples for about 15 minutes until you have a coarse apple sauce.