× STEP 8 OF 25
Ingredients (9)
  • Cooking Apples800g Cooking Apples
  • Water1/4 cup Water
  • Vanilla Powder1 tsp Vanilla Powder
  • Lemon Juice1 tablespoon Lemon Juice
  • Sugar4 tablespoons Sugar
  • Butter50g Butter
  • Breadcrumbs100g Breadcrumbs
  • Sugar50g Sugar
  • Double Cream3/4 cup Double Cream

Old-fashioned Danish Apple Trifle

Old-fashioned Danish Apple Trifle

Cook the apples for about 15 minutes until you have a coarse apple sauce.