× STEP 7 OF 8
Ingredients (9)
  • Brown Rice Noodle100g Brown Rice Noodle
  • Chicken Stock500ml Chicken Stock
  • Thai Red Curry Paste1 tblsp Thai Red Curry Paste
  • Lime Leaves4 Lime Leaves
  • Fish Sauce1 tblsp Fish Sauce
  • White Fish200g White Fish
  • Raw King Prawns100g Raw King Prawns
  • Pak Choi2 Pak Choi
  • Coriander LeavesHandful Coriander Leaves

Thai-style fish broth with greens

Thai-style fish broth with greens

step 4 Stir in the noodles, prawns and pak choi, and simmer for 2-3 mins or until the fish and prawns are just cooked.