Ingredients (12)⌄
3 cloves Garlic
1 sliced Onion
2 Lbs Beef
8 ounces Tomato Puree
1 cup Water
3 tbs Olive Oil
1 Slice Lemon
1 large Potatoes
1/4 cup Soy Sauce
1/2 tsp Black Pepper
2 Bay Leaves
To taste Salt
Beef Mechado
Make the beef tenderloin marinade by combining soy sauce, vinegar, ginger, garlic, sesame oil, olive oil, sugar, salt, and ground black pepper in a large bowl.