× STEP 2 OF 21
Ingredients (14)
  • Marzipan250g Marzipan
  • Sugar80g Sugar
  • Butter7 oz Butter
  • Eggs4 Eggs
  • All purpose flour50g All purpose flour
  • Dark Chocolate100g Dark Chocolate
  • vanilla sugar3 tsp vanilla sugar
  • Egg Yolks3 Egg Yolks
  • Sugar50g Sugar
  • Cornstarch2 tablespoons Cornstarch
  • Milk3/4 cup Milk
  • Double Cream1/2 cup Double Cream
  • Strawberries500g Strawberries
  • MintHandful Mint

Strawberry tart

Strawberry tart

Heat oven to 175°C / 347 °F Grate the marzipan and mix thoroughly with the sugar.

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