Ingredients (11)⌄
1 lb Ground Pork
1 cup Coconut Milk
3 tablespoons Prahok
2 tablespoons Vegetable Oil
4 Cloves Crushed Garlic
2 chopped Shallots
2 Chilli
1 tablespoon Brown Sugar
2 tablespoons Fish Sauce
Juice of 1 Lime
Garnish Cilantro
Prahok Ktis – Pork and Coconut Dip
Heat 2 tbsp vegetable oil in a large skillet over medium-high heat until shimmering, about 1 minute. 2.