× STEP 4 OF 5
Ingredients (7)
  • Chicken Breasts2 Chicken Breasts
  • Thai Red Curry Paste2 tblsp Thai Red Curry Paste
  • Coconut Milk2 tblsp Coconut Milk
  • Red Pepper1 chopped Red Pepper
  • Courgettes1 chopped Courgettes
  • Red Onions1 cut thin wedges Red Onions
  • LimeTo serve Lime

Red curry chicken kebabs

Red curry chicken kebabs

Cook the skewers on the barbecue or griddle for 5-8 mins, turning every so often, until the chicken is cooked through and charred.

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