Ingredients (6)⌄
225g Butter
350g Plain Flour
100g Caster Sugar
280g Mincemeat
1 small Egg
Topping Icing Sugar
Mince Pies
Leave to cool in the tin for 5 mins, then remove to a wire rack.
225g Butter350g Plain Flour100g Caster Sugar280g Mincemeat1 small EggTopping Icing Sugar
Leave to cool in the tin for 5 mins, then remove to a wire rack.