Ingredients (11)⌄
1 tblsp Olive Oil
1 chopped Onion
1 Red Pepper
1 Yellow Pepper
2 sliced Garlic Clove
250g Paella Rice
800ml Vegetable Stock
Pinch Saffron
400g Frozen Seafood mix
Juice of 1/2 Lemon
Handful Parsley
Spanish seafood rice
Cook, uncovered, at a gentle bubble, for 20 mins, stirring occasionally until the rice is tender.