× STEP 4 OF 6
Ingredients (15)
  • Milk1 cup Milk
  • Instant Yeast3 tsp Instant Yeast
  • Granulated Sugar1-⅓ cups Granulated Sugar
  • Cardamom1 tsp Cardamom
  • Vanilla Extract1 teaspoon Vanilla Extract
  • Flour2 1/4 cups Flour
  • Butter5 tblsp Butter
  • Milk1 1/4 cup Milk
  • Granulated Sugar1-⅓ cups Granulated Sugar
  • Egg Yolks3 Egg Yolks
  • Cornstarch2 tblsp Cornstarch
  • vanilla pod1 vanilla pod
  • Powdered Sugar2 cups Powdered Sugar
  • Water3 tablespoons Water
  • Shredded Coconut1 cup Shredded Coconut

Tall Skoleboller

Tall Skoleboller

When the dough forms a nice ball, add the softened butter and continue to knead the dough for about ten minutes. ▢ Roll the dough into a cylinder and cut into six equal parts.

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